My sister’s post below (doesn’t that food look good?) inspired me to go through my cookbooks. I, too, love cookbooks but don’t use them nearly enough. And I have way too many. I keep them on top of our refrigerator, but right now there’s so many of them that they are falling down.
There's 21 total.
I took them all down and immediately set aside the ones I knew for sure that I wouldn't get rid of:
I made the mac and cheese (in a 9x13 pan) from The Pioneer Woman's cookbook for my husband and a couple of his friends and there was NONE leftover. It was really good. Plus, I learned how to temper an egg. Who knew?Then I went through the rest and found FIVE that I could part with. Mostly because I have not cracked them open in over a year. Bye-bye!!
Lately, this has been my favorite one:
The recipes are really good and there's tons of pictures!
So there you have it. I pared down from 21 to 16. Not bad! And I found some book ends to keep them all standing up straight. Always a plus.
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